Disclaimer Page — CLASSIFIED CUISINE, LLC

Cross-Contamination: While we take every precaution to accommodate dietary restrictions and prevent cross-contamination, all meals are prepared in a shared commercial kitchen facility. This facility processes major food allergens, including but not limited to: wheat (gluten), dairy, soy, eggs, tree nuts, peanuts, fish, and shellfish.
No Guarantee of Allergen-Free Environment: We strictly adhere to food safety sanitation guidelines; however, we cannot guarantee a 100% allergen-free environment. Trace amounts of allergens may be present in any dish.
Client Responsibility: It is the client's responsibility to explicitly disclose all food allergies and dietary restrictions during the intake process. Clients with severe or life-threatening allergies must exercise their own judgment before consuming our products. Classified Cuisine, LLC is not liable for adverse reactions to food consumed or items an individual may come into contact with while eating our meals.

Proper Storage: For your safety and to maintain food quality, all perishable items must be refrigerated immediately upon delivery or pickup. Meals must be stored consistently at or below 40°F (4°C).
Consumption Window: For optimal freshness, meal prep items should be consumed within 4 to 5 days. If you do not plan to consume the meals within this timeframe, they should be frozen immediately.
Reheating: All meals intended to be served hot must be reheated to a safe internal temperature of 165°F (74°C) prior to consumption.
Release of Liability: Once meals are completed, properly cooled, and refrigerated, the client assumes full responsibility for proper handling, storage, and reheating. Classified Cuisine, LLC is not liable for any illness, injury, or adverse reactions resulting from improper food storage, handling, or preparation after the point of handoff.

Menu & Ingredient Substitutions: All menus and ingredients are subject to change based on seasonal availability, market prices, and supply chain constraints. We reserve the right to substitute ingredients with items of equal or greater value and quality without prior notice.
Cancellations & Refunds: Due to the perishable nature of our products and the upfront costs of sourcing ingredients, all meal prep and catering orders are final once payment is processed. Cancellations or schedule changes must be requested at least 24 hours in advance to be eligible for credit toward a future order.

Kitchen Readiness & Workspace: To ensure a safe and efficient cooking environment, we require that the client's kitchen be clean, accessible, and reasonably clear of clutter prior to our arrival. This includes empty sinks, clean stovetops, and ample countertop space dedicated to food preparation.
Storage Availability: The client must ensure there is sufficient, cleared space in their refrigerator and/or freezer prior to the chef's arrival. This is necessary to safely and promptly store all prepared meals and ingredients in accordance with proper food safety temperatures.
Our Cleanup Commitment: Classified Cuisine, LLC respects your home. We guarantee to leave your kitchen as clean as, or cleaner than, we found it. Our service includes washing all pots, pans, and utensils used during the cooking process, wiping down and sanitizing the preparation areas, and neatly organizing your finished meals in your designated refrigerator or freezer space.